{"id":6157,"date":"2022-02-09T10:48:33","date_gmt":"2022-02-09T09:48:33","guid":{"rendered":"https:\/\/perfect-project.eu\/?p=6157"},"modified":"2022-02-09T10:49:27","modified_gmt":"2022-02-09T09:49:27","slug":"meeting-with-a-participants-of-the-agroplus-project","status":"publish","type":"post","link":"https:\/\/perfect-project.eu\/en\/meeting-with-a-participants-of-the-agroplus-project\/","title":{"rendered":"Meeting with a participants of the \u201cAGROPLUS\u201d project"},"content":{"rendered":"

On February 8, 2022 a meeting with the participants of the “AGROPLUS” project implemented under the Erasmus + Program was organized. Participants qualified to participate in the project will go to the industry training entitled Modern pro-ecological trends in food logistics<\/span> to Turin (Italy). The training is scheduled for: May 23-27, 2022. A total of 18 people will participate in the training: 4 teachers from two vocational schools in the voivodeship Podlasie, 10 representatives of employers and 4 teachers from the vocational school in Bia\u0142a Waka (Lithuania).<\/p>\n

The aim of the training is to familiarize participants with selected aspects of transport safety and food logistics, legal regulations in this area in Italy, the role of packaging in trade. The conditions for the proper transport of food will be characterized. Responsibilities of producers and distributors of materials and products intended for contact with food will be discussed, as well as the experiences of major food distributors in the Piedmont region.<\/p>\n

Gallery:<\/p>\n\n\t\t